Skip to main content
Tourism PEI

Miscouche Mule

Makes 1 mocktail

1 oz fresh lime juice
1/2 oz simple syrup
3-4 mint leaves
1/2 cup non-alcoholic ginger beer (or substitute with apple cider)
2 oz lime-flavoured sparkling water
PEI cranberry and/or lime wedge for garnish

Directions:

In bottom of a rocks glass, combine lime juice, simple syrup, mint and ginger beer. 

Stir to combine, then fill with ice and top with soda water. 

Add garnish as desired. Serve ice cold.
 

Stock image of moscow mule in copper mug